Tanto “Shirazaya”

Introducing the “Shirasaya Tanto”, a finely crafted Japanese samurai knife renowned for its sleek design and sharpness. This tanto is meticulously hand-made from T10 steel and features a blade that is both sand-polished and clay-tempered, yielding a beautiful and distinctive hamon.

The knife is encased in a saya made of genuine rosewood, which not only protects the blade but also showcases the unique and natural wood grain, adding to its aesthetic appeal.

With its high-quality craftsmanship and the razor-sharp, artfully tempered blade, the “Shirasaya Tanto” stands out as a true masterpiece. This tanto is not just a tool but a work of art, making it a must-have for collectors and enthusiasts alike, captivated by its elegance and traditional construction.

“Defeat yourself and you will defeat your opponent.”
(Takuan Sōhō)

Specifications

• Hand-forged in traditional Japanese style: Yes
• Technical training (Battodo): Yes
• Cutting exercises (tameshigiri): Yes
• Tsuka (handle): Rosewood
• Tsuba (sword guard): Without
• Fuchi (hilt collar): Without
• Kashira (pommel cap): Without
• Menuki (handle charms): Without
• Ito (handle wrap): Rosewood
• Saya (scabbard): Real rosewood
• Sageo (scabbard cord): Without
• Total length: 21.65 inches (55 cm)

Blade

• Material: T10 steel
• Clay-tempered (real hamon): Yes
• Practical use (“battle ready”): Yes
• Folded steel: No
• Full-tang: Yes
• Sand-polished: Yes
• Sharpened with Japanese whetstones: No
• Bo-hi (blood groove): Yes
• Blade length: 13 inches (33 cm)
• Blade thickness: 0.276 inches (7 mm)
• Blade width: 1.26 inches (3.2 cm)
• Hardness: 50 – 58 HRC